Homemade Nestle Oatmeal Scotchies Recipe

The Nestle Oatmeal Scotchies Recipe has a fascinating history and origin, dating back to the early 1950s. These delectable cookies are crafted using a combination of hearty oatmeal, luscious butterscotch morsels, and rich brown sugar.

By following the detailed step-by-step instructions, you can achieve cookies that are either delightfully crispy or irresistibly chewy. Furthermore, this recipe allows for customization with various variations and substitutions to cater to your preferences.

Indulge in these delightful treats or pair them with a scoop of ice cream for an extra special treat. Here we will be sharing a delicious recipe for Nestle Oatmeal Scotchies. So, grab your apron and get ready to indulge in some homemade goodness.

Step-By-Step Instructions For The Nestle Oatmeal Scotchies Recipe

Gather the ingredients: oats, flour, baking soda, salt, butter, sugar, brown sugar, eggs, vanilla extract, and butterscotch chips. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper. Combine the oats, flour, baking soda, and salt in a medium-sized bowl. Set aside. In a large mixing bowl, cream the butter, sugar, and brown sugar until light and fluffy.

Beat the eggs one at a time, followed by the vanilla extract. Gradually add the dry ingredient mixture to the wet ingredients, mixing well after each addition. Below we provide a full guideline in details to nestle oatmeal scotchies recipe.

1.Preparing The Mixture

To prepare the delicious oatmeal scotches, gather all the necessary ingredients. Combine softened butter, granulated sugar, and brown sugar in a mixing bowl. Use an electric mixer to cream the mixture until it becomes light and fluffy. Mix the eggs and vanilla extract well into the mixture.

Gradually add the flour mixture, oats, and butterscotch chips to the bowl, combining them just until they are mixed together. This will give you a scrumptious dough ready to be baked into tasty oatmeal scotchies.

2.Make The Scones Dough

To create the dough for the scones, start by gathering the dry ingredients in a bowl. This includes oats, flour, baking soda, and salt. In a separate bowl, cream softened butter, granulated sugar, and brown sugar until the mixture becomes light and fluffy. Then, beat in eggs and vanilla extract to flavor the dough.

Gradually combine the dry ingredients with the wet mixture until everything is well combined. Finally, stir in the butterscotch chips to ensure they are evenly distributed throughout the dough, giving each bite a delightful sweetness.

3.Shape The Scones

To shape the scones, start by dividing the dough into equal portions. Roll each portion into a ball and gently flatten it with your palm to create disc shapes. To add a decorative touch, use a fork to create a crisscross pattern on the top of each scone.

Place the shaped scones on a baking sheet, ensuring enough space between them to allow for spreading during baking. Bake the scones in the oven until they turn a beautiful golden brown color.

4.Bake The Scones

To bake the scones, preheat your oven to 375°F (190°C) and lining a baking sheet with parchment paper. This will prevent the scones from sticking to the sheet. Using an ice cream scoop or a spoon, drop scoops of dough onto the prepared baking sheet, leaving about 2 inches of space between each scone.

This will allow them to expand as they bake. Place the baking sheet in the oven and bake for approximately 9-11 minutes or until the edges of the scones turn a golden brown. Once baked, remove the baking sheet from the oven and let the scones cool on it for a few minutes to set. Then, transfer them to a wire rack to cool completely before serving. This will ensure that they retain their shape and texture. Enjoy your freshly baked scones!

5.Baking The Cookies

To bake the delicious Nestle Oatmeal Scotchies, preheat the oven to 375°F and line a baking sheet with parchment paper. Scoop tablespoon-sized portions of cookie dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 8-10 minutes or until the edges are golden brown.

Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy these homemade treats with milk or your favorite hot beverage.

6.Cooling And Storing

To ensure the best texture and flavor, it is recommended to let the oatmeal scotches cool on a wire rack for at least 10 minutes before indulging in their deliciousness. After they have cooled, it is important to store them properly to maintain their freshness.

Place the scotchies in an airtight container at room temperature, or refrigerate them for longer storage. For added convenience and to preserve moisture, you can individually wrap each scotchie in plastic. If you prefer warm cookies, simply pop them in the microwave for a few seconds before serving and enjoy the gooey goodness.

Ingredient Substitutions For Different Tastes

To give a unique twist to classic oatmeal chocolate chip cookies, you can replace the chocolate chips with other ingredients for different flavors. For a fruity twist, use raisins or dried cranberries. They add sweetness and tanginess. For a nutty flavor and added texture, substitute walnuts or pecans.

They provide crunch and enhance the taste. For a healthier option, replace some butter with applesauce or mashed banana. It reduces fat content while keeping the cookies moist and delicious. Lastly, experiment with spices like cinnamon or nutmeg to customize the taste of your oatmeal cookies. These warm spices add depth and aroma, making them irresistible.

How Nutritious Are The Oatmeal Scotchies?

Oatmeal Scotchies can be a delicious and relatively healthy treat, especially when considering the nutritional benefits of oats. Oats are rich in fiber, vitamins, and minerals, making them a great addition to any diet. However, it’s important to note that the inclusion of butterscotch chips can significantly increase these cookies’ calorie and sugar content.

For a healthier version, consider using alternative sweeteners like honey or maple syrup or reducing the sugar in the recipe altogether. This way, you can still enjoy the delightful flavor of Oatmeal Scotchies while making a more conscious choice for your overall health.

What Makes This Recipe Special?

This recipe stands out because it adds a unique twist to classic oatmeal cookies by incorporating Nestle Oatmeal Scotchies, which infuses a delightful butterscotch flavor. Combining oats and butterscotch creates a chewy and flavorful treat that will satisfy your sweet tooth.

The best part is that this recipe is incredibly easy to make, using simple pantry ingredients you likely already have. Whether you want to share these delicious cookies with others or indulge in them, they will surely be a hit.

How To Serve And Enjoy Nestle Oatmeal Scotchies?

We recommend serving Nestle Oatmeal Scotchies warm or at room temperature for the ultimate enjoyment. Pair these delicious cookies with a glass of milk or coffee for a delightful treat. They are incredibly versatile and can be enjoyed on various occasions, whether at parties, potlucks, or even homemade gifts.

Any leftovers should be stored in an airtight container to keep them fresh and tasty. Whether you’re craving a sweet snack or looking to impress your friends and family with a homemade treat, Nestle Oatmeal Scotchies are the perfect choice.

Conclusion

The Nestle Oatmeal Scotchies recipe is a delightful treat that appeals to all taste buds. Combining oats, butterscotch chips, and cinnamon creates a harmonious blend of flavors and textures. Whether you follow the recipe precisely or make slight ingredient substitutions to cater to your preferences, these cookies are guaranteed to satisfy your sweet tooth.

Moreover, their long shelf life allows for convenient storage and enjoyment anytime, making them an ideal snack for all occasions. So gather your ingredients, preheat your oven, and prepare yourself for the deliciousness of homemade Nestle Oatmeal Scotchies. Get ready to indulge.

Frequently Asked Questions

1.Why Are My Oatmeal Scotchies Flat?

Ans: Possible reasons for flat oatmeal scotchies include using overly soft butter/margarine, overmixing the dough, using expired baking soda, and not chilling the dough before baking. These factors can cause the cookies to spread too much, resulting in a flat texture.

2.What Are The Benefits Of Drinking Nestle’s Oatmeal Scotchies?

Ans: Nestle’s Oatmeal Scotchies offers a delightful combination of oatmeal and butterscotch, providing taste and nutritional benefits. With dietary fiber from oatmeal promoting digestion and heart health, and the sweet indulgence of butterscotch, these cookies satisfy your sweet tooth while offering some nutritional goodness.

3.What Is Nestle’s Oatmeal Scotchies And Why Is It Good For You?

Ans: Nestle’s Oatmeal Scotchies are delicious cookies made with oats, butterscotch chips, and a hint of cinnamon. They provide a good source of fiber, aiding digestion and keeping you full. While they should be enjoyed in moderation due to their sugar content, they are a satisfying and enjoyable snack.

4.Does Nestle’s Oatmeal Scotchies Really Work?

Ans: Nestle’s Oatmeal Scotchies recipe is a tried and tested classic. Combining oats, butterscotch chips, and cinnamon creates a delicious flavor. Many people have had success making and enjoying Nestle’s Oatmeal Scotchies at home. Follow the recipe instructions carefully for the best results.

5.Is There A Difference Between Regular And Unfiltered Nestle’s Oatmeal Scotchies?

Ans: Regular or unfiltered, there’s no distinction in Nestle’s Oatmeal Scotchies. The recipe remains consistent, featuring rolled oats, butterscotch chips, and other ingredients. Stick to the standard Nestle’s Oatmeal Scotchies recipe for homemade cookies.